From £6.74
Fine Lamb leg cuts, perfectly sized for serving a family, make your favorite recipes for a great experience at home.
Lamb leg steaks are prepared from a boneless leg of lamb by following its natural seams and trimmed accordingly.
| Lamb leg cut weight | 1 kg, 5 kg, 500 g |
|---|---|
| Select Pieces | Small, Medium, Large, Whole |
| Fat | Off, On |
Quick and easy to cook, lamb chops have tender, juicy meat that is best served slightly pink.
Quick and easy to cook, lamb chops have tender, juicy meat that is best served slightly pink.
Lamb Leg Steak with one round bone (per kg), perfectly sized for serving a family, make your favorite recipes for great experience at home.
This superb roasting joint is surprisingly inexpensive and packed with flavour. The cubes are usually cut to a thickness of 2.5cm/1 inch.
Typically less than 20% fat- Grade A Lamb. Normal Mince perfectly sized for serving a family, make your favorite recipes for a great experience at home.
Diced boneless meat usually comes from the leg region and tends to be more tender than the diced shoulder. The cubes are usually cut to a thickness of 2.5cm/1 inch.
Contact Us:
(+44 7940 300777)
45 Joel St Northwood Hills Northwood HA6 1NZ UK
Contact@Hamzahalalmeat.com
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