Lamb leg steak (with one round bone)
Lamb Leg Steak with one round bone (per kg), perfectly sized for serving a family, make your favorite recipes for great experience at home.
You can eat whole cuts of beef or lamb when they are pink inside – or ” rare ” – as long as they are cooked on the outside
1 kg, 5 kg, 500 g
|Choose an option|
Thin, Medium, Thick
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